Lime Mint is a lovely light and refreshing summery herb to freshen up any summery dishes. Has a definite lime flavour and is great in green and fruit salads.
This versatile mint can be used in desserts, infusions, drinks and savoury dishes.
Try it like this:
- Chopped over salmon, rubbed with olive oil, grilled and served with a lightly dressed salad and new potatoes.
- Chicken breast lime mint marinade with natural yogurt and pan fried.
anise, asparagus, avocado, basil, beef, black pudding, blackcurrant, chilli, chocolate, cinnamon, coriander, cucumber, cumin, dill, fig, garlic, ginger, globe artichoke, goat cheese, lamb, lemon, lime, mango, melon, mushroom, oily fish, onion, orange, parsley, pea, peanut, potato, raspberry, strawberry, water melon
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