Thai Basil has a distinct licorice flavour that doesn’t exist in sweet basil, and its flavour will remain longer when used in cooking under higher temperatures.Used widely in Asian cuisine.
All set up and ready for the @NAS_event with @YorksAgSoc at Yorkshire Show Ground, Harrogate! #apprenticeships… twitter.com/i/web/status/1…
Wow another winner, congratulations @yorksprovender so well deserved!! twitter.com/yorksprovender…
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