Thai Basil has a distinct licorice flavour that doesn’t exist in sweet basil, and its flavour will remain longer when used in cooking under higher temperatures.Used widely in Asian cuisine.
Some signs of spring being just around the corner, finally.....! twitter.com/wearebornbred/…
Happy international women’s day. The ladies in our business make a huge contribution to our success, especially our… twitter.com/i/web/status/9…
Comments are closed.